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Have you tried our RAMEN yet?

Have you tried our RAMEN yet?

Have you tried our RAMEN yet?

Have you tried our RAMEN yet?

Have you tried our RAMEN yet?

TanTan Bowl

TanTan-Bowl

Ingredients for 2 people:

  • 150g minced pork
  • 1 tbsp TanTan BBQ seasoning
  • 2 cloves of garlic, finely chopped
  • 1 thumb-sized piece of ginger, finely chopped
  • 2 tbsp clarified butter
  • 500ml Organic Ramen Tonkotsu Style
  • 2 tbsp light soy sauce
  • 1 tbsp dark soy sauce
  • 2 tbsp red wine vinegar
  • 150g pasta, cooked according to package instructions
  • Salt
  • 80g roasted peanuts, chopped finely
  • 2 spring onions, cut into rings
  • Sesame oil for seasoning
  • ½ bunch of coriander greens, roughly picked

ZUBEREITUNG

  • Fry the minced meat in clarified butter with garlic, ginger and the Tantan spice until crumbly.
  • Add half of the spring onions and fry. Deglaze the meat with the ramen base, soy sauce and red wine vinegar and let it reduce for 2 minutes.
  • Add the noodles and mix thoroughly with the peanuts and remaining spring onions. Arrange in a deep bowl and top with coriander and sesame oil.