Broth is not just seasoned water - it is the essence of all good things that can be boiled. Our broth creations are inspired by a wide variety of culinary cultures and we try to interpret traditional dishes authentically with the greatest reverence and using local raw materials. The best meat, fish, vegetables and spices simmer in our kettles for up to 48 hours at a cozy 80°C. A piping hot recommendation from the house? Just try it out ;)
