Vegan TanTan Ramen
For the plant-based answer to the popular ramen classic, our friends at Sunflower Family contributed their vegan sunflower mince. It leaves absolutely nothing to be desired.
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J. Kinski's Recipes
Here you can see our delicious treats in action and get the instructions for making them yourself – with words and pictures. All recipes are developed by us personally and, of course, tested multiple times. Get inspired or cook along with us! In any case: have lots of fun! ☺︎
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Our J. Kinski recipes
Still lacking inspiration? Filter out your desired product and get started right away at the stove.
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Savory Umami Ramen
Super easy and incredibly delicious: This ramen variation brings the full umami package to the table with just a few ingredients. A flavor explosion guaranteed.
Roasted Roots Ramen
This dish proves that roasted flavors can transform simple soup vegetables into a first-class ramen topping. Carrots, parsnips, and tofu at their best.
Ramen with garlic & sea
Fancy a taste of the sea? For all seafood fans and spice lovers, this ramen creation is the ultimate treat. With delicate shrimp, scallops, and whatever else the sea has...
Spicy Kimchi Ramen with Chicken
The perfect ramen for those who like it spicy but not too heavy. Tender chicken takes center stage, while kimchi and chili crunch provide the perfect kick.
Spicy Tofu Ramen
Sometimes you just need a big, steaming bowl of wellness – and that's exactly what this recipe is for! It has everything a veggie ramen lover could want.
J. Kinski How to Make Sushi Rice
There's rice, baby! And really good sushi rice at that, the kind that works in all kinds of dishes. We'll show you how to make it right here!
Beef strips
A dish like a warm hug: tender sliced beef in a creamy sauce, accompanied by golden-brown crispy potato rösti – soul food par excellence!
Black Garlic Ramen
This ramen creation combines the depth of a rich tonkotsu broth with the unique umami note of black garlic tare.
TanTanMen Noodle Soup
Minced meat on noodles is usually associated with Italy. The Japanese version, Tantanmen, features the minced meat served in a flavorful and creamy broth.
KIMCHI FRIED RICE
Fancy a flavorful trip to Asia? Then our Kimchi Fried Rice is just what you need! A true comfort food with a Korean twist, and super quick to make.
J. Kinski How to Ramen Egg
The "Ajitama," or soft-boiled egg marinated in spices, is perhaps the most famous ramen topping. And we'll show you how to make it!
Fried French Gyoza
These savory chicken gyozas are a masterpiece of fusion cuisine: Asian sophistication combined with French elegance.
Pho Ga
Phở Ga (chicken) is the lighter, fruitier version of the popular Vietnamese comfort food. Our PHỞ Box provides you with all the essential basics.
Tonkotsu Ramen
In this recipe, we capture the charm of this classic dish but create a quicker version. Chashu is, of course, also included!
Ramen Pholognese
Craving a dish that combines comfort food with an Asian twist? Then this pho lognese is just what you're looking for!
OUR RECIPES ON THE LOTTERY
We've recorded helpful how-to videos for some of the recipes, which you can find on our channel. Straight from our kitchen, so you can watch along, cook along, and get inspired.
Have fun cooking, yours truly, J. Kinskis.
UDON STIR FRY
BEEF SLICES
Gyoza Miso Ramen
UDON STIR FRY
BEEF SLICES
Gyoza Miso Ramen
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